Navratri, a festival dedicated to the worship of the goddess Durga, is celebrated with fervour and devotion across India. For many, it’s a time of fasting and spiritual reflection. Navratri 2023 starts from October 15th and ends with Vijaya Dashami on October 24th, 2023. Finding suitable food options during this period, especially while travelling, can be a challenge. However, with IRCTC eCatering, you can now embark on a train journey during Navratri without compromising on delightful sweet treats. Here are ten popular Navratri sweets available through IRCTC eCatering that will make your journey an unforgettable one.
1. Coconut Barfi
The delectable combination of fresh coconut and condensed milk cooked to perfection results in the melt-in-the-mouth goodness of coconut barfi. This traditional sweet is a hit during Navratri, offering a perfect blend of sweetness and nuttiness.
2. Sabudana Kheer
Sabudana Kheer holds a special place in Navratri fasting rituals. This creamy, comforting dessert is crafted by simmering soaked sabudana pearls in milk, sweetened with sugar or jaggery, and delicately flavoured with aromatic cardamom. It serves as a nourishing and delightful sweet option for devotees observing the fast, providing a burst of energy and satisfying the sweet tooth.
Sabudana Kheer is not only a culinary delight but also a symbolic offering to the goddess Durga, signifying devotion and gratitude during Navratri festivities. Garnished with slivered almonds and pistachios, this kheer is a delightful way to satisfy your sweet tooth during your train journey.
3. Makhana (Fox Nut) Mithai
Makhana, also known as fox nuts or lotus seeds, take on a new avatar in the form of a delightful mithai. These crunchy, puffed seeds are coated in a sugary syrup, resulting in a sweet treat that’s both unique and satisfying.
Rosogolla is a universally loved Bengali sweet. Soft, spongy cheese balls are soaked in a light sugar syrup, creating a delectable treat. While traditionally made with chhena, variations with permissible fasting ingredients can also be crafted during Navratri.
Sandesh is a quintessential Bengali sweet made from fresh paneer or chhena. It’s delicately flavoured with cardamom and sometimes garnished with pistachios or saffron. During Navratri, special variations of sandesh are available, made using ingredients allowed during the fasting period.
6. Rajgira (Amaranth) Ladoo
Rajgira ladoos are not only a delectable sweet but also a powerhouse of nutrients. These energy-boosting treats are made from popped amaranth seeds, jaggery, and ghee, making them an excellent choice for a quick energy replenishment during your journey.
7. Dry Fruit Chikki
A classic snack that’s both nutritious and delicious, dry fruit chikki is a sweet treat made from a blend of assorted dry fruits and nuts. Held together with a glistening layer of jaggery, it offers a satisfying crunch with every bite.
8. Besan (Chickpea Flour) Ladoo
Besan ladoos are a beloved Indian sweet made from roasted chickpea flour, ghee, and sugar. These bite-sized spheres are not only indulgent but also provide a burst of energy, making them an ideal travel companion during Navratri.
Basundi is a luscious and creamy dessert that holds special significance during Navratri. This rich concoction is made by simmering milk until it thickens and is sweetened with sugar or jaggery, then flavoured with cardamom and garnished with nuts. While traditionally a dairy-based delight, Navratri enthusiasts can prepare a fasting-friendly version using ingredients permitted during the fast. This sumptuous treat serves as a sweet offering to the goddess Durga and is also relished by devotees as a prasad. Its velvety texture and indulgent taste make Basundi a cherished Navratri sweet that brings joy and fulfilment during the festive celebrations.
10. Meethi Lassi
Meethi Lassi, a sweet and refreshing yoghurt-based drink, holds a special place in Navratri celebrations. This delightful beverage is prepared by blending yoghurt with sugar or natural sweeteners like honey, and sometimes infused with aromatic cardamom. It serves as a nourishing and energy-boosting refreshment for devotees observing the fast. Meethi Lassi not only satisfies sweet cravings but also provides a cooling effect, which can be particularly comforting during the auspicious festival of Navratri. Its creamy texture and sweet notes make it a beloved choice to offer as prasad and to enjoy as a treat during this sacred time.
Order Popular Navratri Sweets with IRCTC eCatering
The procedure of ordering famous Navratri sweets through IRCTC eCatering is both simple and convenient. The following instructions outline the process by which one can accomplish the task at hand. Here’s how you can do it:
- Check out the eCatering IRCTC website or Food on Track app for a delightful dining experience.
- Go ahead and input your PNR (Passenger Name Record) details so you can access the stations and vendors as well as menu options.
- Take a look at our delightful Navratri special menu and pick out the sweets you want to order.
- Add your selected sweets to the cart and proceed to checkout.
- Complete the payment using available options like debit/credit card, net banking, Pay on Delivery etc.
- Once you’ve made a successful payment, we’ll confirm your order. ANd the treat will reach directly to your train seat.
In conclusion, travelling by train during Navratri need not mean sacrificing the joy of indulging in delicious sweets. With IRCTC eCatering, you have a wide array of Navratri special treats at your fingertips. Whether you’re a fan of Sandesh or crave the creaminess of Sabudana kheer, there’s a sweet for every palate. So, embark on your Navratri journey with these delectable treats from IRCTC eCatering, and may your travels be as sweet as the desserts themselves!
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